WHISKY RECIPES: HOW TO MAKE AN AUCHENTOSHAN MANHATTAN COCKTAIL
It’s a simple recipe that results in an epic drink.
50ml Auchentoshan 12 Year Old Single Malt Whisky
20ml Sweet Vermouth
3 Dashes Angostura Bitters
Add the three ingredients for the whisky cocktail to a mixing glass and fill that glass with ice. Stir the drink (a total of 17 times if you want to mix it up like the professionals), and then strain into a chilled cocktail glass.
Garnish with a cherry and sip whilst imagining you are at the top of the Empire State Building on a warm sunny evening, while remembering good times in Glasgow.