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12 Year Old

Triple distilled then matured for over twelve years. Our Lowland Single Malt Whisky has the tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste.

American Oak
To The Eye

Golden honey.

To The Nose

Crème brulee, a burst of citrus and the signature nuttiness and green leafiness of Auchentoshan.

To The Tongue

Smooth and sweet with hints of tangerine and lime.

To The End

Gingery and slightly drying, with a pleasant lingering nuttiness.

The Auchentoshan Sour

To the bar

Auchentoshan Manhattan

Here’s our recipe for an Auchentoshan Manhattan, a Glaswegian twist on the old American classic.

  • 50ml Auchentoshan 12 Year Old
  • 20ml Sweet Vermouth
  • 3 Dashes Angostura Bitters

Add all ingredients to a mixing glass and fill with ice. Stir (17 times if want to be a pro), and strain into a chilled cocktail glass.

Garnish with a cherry and sip whilst imagining you are at the top of the Empire State Building on a warm sunny evening.

COBBLER

  • 35ml 12 year old
  • 15ml sherry
  • 10ml creme de cassis
  • 15ml lime juice
  • 10ml honey syrup

Add all ingredients to a high ball glass filled with ice and stir.

Don't take our word for it

See what the world is saying about Auchentoshan.

Take a break. https://t.co/CQs99SB5fS

In our city, you'll find people are very fond of the old Scots tradition of a half and half. Check out our take on… https://t.co/mYONtSWYWD

Perfection in liquid form, our versatile single malt whiskies are the difference between a good cocktail and a grea… https://t.co/YxOtF31rxa

A well stocked bar should always have a bottle of Auchentoshan. Would you agree? https://t.co/36NC56EZ1k https://t.co/YeHWmGtouv

Heat things up with @liquidintellect's twist on a classic Bloody Mary, using the original Auchentoshan Bartender’s… https://t.co/jZrWT1FuNd

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